Supplier news
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Nestlé launches AI tool Maggi Mami to support women traders in West and Central Africa
Nestlé has introduced Maggi Mami, an AI-powered advisor supporting women traders in West and Central Africa while a separate report highlights gains in cocoa productivity and women’s empowerment.
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Döhler expands Georgia facility to boost natural flavor production, innovation capacity
Döhler has expanded its U.S. operations in Georgia, strengthening extraction, flavor development and production capacity to meet rising demand for clean-label ingredients.
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Ingredion agrees to acquire Tate & Lyle in multi-billion deal
Ingredion’s proposed acquisition of Tate & Lyle will create a US$9.9 billion ingredients powerhouse focused on sugar reduction, texture solutions, fortification, and food innovation.
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Cargill invests €56 Million in Belgium to expand food production
The investments strengthen Cargill’s manufacturing capacity, research capabilities and supply chain efficiency across Europe, the Middle East and Africa.
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Ofi, WNC Capital Holdings launch joint venture to expand flavor and seasoning solutions in Philippines
ofi and WNC Capital Holdings are establishing a new manufacturing facility in the Philippines to boost local flavour innovation and savoury food solution development.